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Recipe: Rustic Herbed Flatbread

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It’s autumn, my favorite season. It’s time to start transitioning into comfy sweaters and fuzzy socks. Unfortunately, the weather in South Carolina is so strange this time of year that I cannot fully commit a wardrobe. Yesterday, it was 73 degrees and rainy. Today it’s a balmy 42 degrees and dreary. I’m not going to let the overcast sky damper my day though, no way!…

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Recipe: Authentic Egg Noodles (Photo Tutorial)

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Autumn is my favorite time of the year. Here in the South, it seems to take forever for the blistering sun to chill the flip out. Hundred degree days are no fun! Or should I say cooking a hearty meal in hundred degree weather is no fun? Well, guess what. The weather is finally starting to cool off. That means boots, hoodies and lots…

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Recipe: Southern Pulled Pork

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Nothing screams southern cookout like a big plate of pulled pork. Traditionally, the pork is wood fire smoked for hours and hours. barbeque, as we call it, is a main event. The crew of men spends the entire night, on through daylight, cooking the hog. Coals are tended to keep the temperature and smoke just right. It’s a delicate dance of…

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Recipe: Southern Slaw

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I love a good summer cookout. Relaxing with friends in the backyard. Watching the kids run around laughing. Hunting for the perfect real estate that misses both the grilling smoke and the mosquitos. Then, having to move the chair five more times because no matter what, the dang smoke follows me. Some cold beer or a glass of sweet German Riesling makes for a perfect…

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